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Showing posts with the label Teatime Recipes

How to Make Mix Chai Recipe | Mix Tea Recipe

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 Definition of Chai ( Tea): Tea is drink made by infusing the dried crushed leaves of the tea plant in boiling water. Katherine sipped her tea the evergreen shrub or small tree which produces tea leaves native to southern and eastern Asia and grown as a major cash crop. Navigation: My Commercial Style Mix Tea Recipe  History of Mix Chai (Tea) How you Can Drink this Recipe In Which Time You Can Drink Mix Chai (Tea) Best Places to visit and Find this Recipe   Is it Good in Taste  Is it Healthy Food  Is it veganism or Plant Based  My Opinion on This Recipe  Ingredients: (1) 1 cup milk (2) 3.5 cup water (3) 1 tsp chai patti  (4) 5 tbsp White Suger  Directions: First take a pot add water in it add chai patti white suger and Milk now mix it well and  let it boiled. Now mix it with Spone in up and down position for 2 to 3 minutes by following this step your tea gets a beautiful colour and flavour. Now are tea is ready pour the tea into the...

How to Make Fruit Trifle Custard Recipe

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Definition of Fruit Trifle Custard: Trifle is a Common English Dessert Traditionally Consisting of sponge Cake Soaked in brandy,sherry or white wine that is layered with custard fruit jam and then topped with whipped cream and slivered almonds or glace cherries. It is typically served in glass dessert cups and  bowls. Glass helped it to reveal it's beautiful colourful layers. NAVIGATION: My Fruit Trifle Crusted Recipe  History of Crusted ,Trifle and jelly  How you can Eat This Recipe In Which Time You Can Eat This Recipe Best Places to Visit and Find This Recipe Is it Good in Taste Is it Healthy Food Is it veganism or plant Based My Opinion on This Recipe  My Fruit Trifle Crusted Recipe: Today I'm sharing with you guys My Delicious Fruit Trifle Crusted Recipe let's see the ingredients. Ingredients: (1) 2 Medium Mango (Cut it in Chunks) (2) 2 Medium simple Cake (3) 2 Cup Water (4) 1 Liter Milk (5) 6 Tbsp Cream (6) 1 Packet Strawberry jelly powder (7) 5 Tbsp Vanilla Cu...

Aloo seekh kabab Recipe | Potato Seekh kabab Recipe

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  Ingredients: (1) 8 Medium Potato Boiled (2) 1 Medium Onion chopped (3) 1 Medium Brown Onion (Fried onion) (4) 2 Tbsp Corn Flour (5) 1 Tbsp Ginger Garlic Paste (6) Fresh Coriander (7) 2 Green Chili Chopped (8) Half Cup Oil (9) 1 Tsp Salt (10) 1/4 Tsp Turmeric Powder (11) 1 Tsp Red Chili Powder (12) 1 Tsp Coriander Powder (13) Half Tsp Garam Masala Powder (14) Half Tsp Roasted White Cumin Seeds Powder (15) Half Tsp Red Chili Flakes (16) 4 Tbsp Bread Crumbs (17) water Directions: Firstly Grate all potatos with the greater.now add onion, ginger garlic paste, brown onion (fried), Green chili,Red chili Powder,Salt, Coriander Powder, Roasted White Cumin Seeds Powder,Garam Masala Powder, Turmeric Powder,Red Chili Flakes,Fresh Coriander,Corn Flour and bread Crumbs Mix it well.now take a folk and make potatos Seekh Kabab Shape.Now take a fry Pan add Oil heat up the Oil.now fry all Potatos Seekh kabab on medium to low flame.fry it until it gets brown Colour.now take bowl add all fried potat...

CRISPY POTATO Balls Without Cheese Recipe

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  Ingredients: (1) 8 Medium Potato Boiled (2) 1 tbsp Red Chili Powder (3) 1 Medium Onion Chopped (4) 1 Tsp Garam Masala Powder (5) 1 Tsp Salt (6) 1 Tbsp Coriander Powder (7) 2 Green Chili (8) 1 Tsp Red Chili Flakes (9) 1 Tbsp Chaat Masala Powder (10) 2 Lemon (11) Fresh Coriander (12) 1 Tsp Roasted White Cumin Powder (13) 2 Tbsp CornFlour (14) 1 Egg (15) Bread Crumbs (Homemade) Directions: First take a bowl add all boiled Potatoes in bowl and  mash it with the masher.Now add onion, green chili, roasted white Cumin Seeds Powder,Red Chili Powder,salt, fresh Coriander, Chaat Masala Powder, Coriander Powder,Red Chili Flakes, Corn Flour and Lemon Juice mix it well with the help of hands.now take a small piece of Mixture round it with the help of hands and make round ball shape balls.after creating all balls.now take a bowl add egg whisk it with whisker or folk.now take a ball dip its both sides in whisked egg then put it on the bread Crumbs cover it with breadcrumbs.now take pot add...

Mango Ice Cream Recipe

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  Ingredients: (1) 1 Large Mango (2) Half Cup White Suger (3) 1 Bowl Whipping Cream (200gm) (4) Half tsp Orange Food Colour (5) 2 Cup Milk Directions: Firstly take a pot add milk and boil it on medium to low Flame.after boil now add White Suger mix it constantly.are condensed milk is ready now let it cool.now take a blender add mango chunks and cool condensed Milk blend it well.now take a Chili bowl add cream beat it with the help of beater.now add blended mango mixture beat it well.now add orange food colour beat it well. now take a plastic container add beated Mango ice cream in to the container.now tap the container with the help of hands. Now Put it in the freezer for 8 hours or more. now take a ice cream scooper and add it in the bowl and garnish it with the wafer biscuits.now Eat it and enjoy it.

Bakery Style Chicken Bread Patties Recipe

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  Ingredients: (1) 1 Packet Bread (Also we gonna make bread crumbs from this bread) (2) 6 Chicken Pieces ( Boiled and shredded) (3) 1 Cup Milk  (4) 1 Large Onion (chopped) (5) 1 tbsp Roasted white cumin seeds Powder (6) 1 Tbsp Ginger Garlic Paste (7) Take 2 Green Chili add 1 Tbsp White Vinegar and Make a Paste (8) 1 Tbsp Soya Sauce (9) 1 Tsp Black Pepper Powder (10) Half Tsp Salt (11) 3 Tbsp Oil (12) 1 Tsp White Vinegar (13) 2 Egg (14) 1 Tbsp Corn Flour (15) 1 Tsp Chili Sauce    Directions: Firstly take a fry pan add oil heat up the oil.now add chopped onion fry it a little bit don't fry to much .now take a Cup of Milk add corn flour mix it well.now add this milk in to the frypan add ginger garlic paste, roasted white cumin seeds powder, black Pepper Powder and salt mix it well.now add boiled and shredded chicken mix it well on medium to low Flame.now add chili Sauce, soya sauce and green chili paste mix it.add white vinegar mix it .now turn off the flame and let it ...

Potato Chips Recipe | Lays Chips Recipe

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  Ingredients: (1) 4 medium potato (2) half tsp salt (3) 1 Kitchen towel  Directions: Firstly peel all potatos with the help of peeler.now take a bowl fill half bowl with the water and take a  potato slicer.now cut all potatos with the help of slicer .after cutting dip all potato chips in water and wash it two time with water.now take a cutting board lay Kitchen towel  on the cutting board and assembling all potato slices on to  kitchen towel and wrapped the kitchen towel and press it with the help of hands.after chips dried in kitchen towel now take a separate bowl add all Dried chips in bowl.take a hair dryer and dry all potato Slices with the hair dryer.now take a Pot add oil heat up the oil add Potato Slices in Hot oil and fry it for 5 to 6 minutes on medium to low flame .after frying for 5 to 6 minutes  squeeze chips oil and put all chips in bowl or plate take a salt sprinkle on it . So Are Commercial style Lays Chips is Ready Eat it and Enjoy it.

Spicy Chicken Drum Sticks Recipe

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  Ingredients: (1) 6 Chicken Leg piece (put cut in both sides of the leg ) (2) 1 tsp Ginger Garlic paste (3) 1 tsp Coriander Powder (4) 1 tsp Red Chili Powder (5) Half tsp Garam Masala Powder (6) 4 tbsp Yogurt (7) 1/4 tsp Turmeric Powder (8) 1/4 tsp Red Chili Flakes (9) 1 tsp Salt (10) 1 tbsp Oil (11) 1 tbsp Tomato Ketchup (12) 7 tbsp Oil for fry Directions: Firstly take a bowl add Chicken Drum Sticks, ginger garlic paste, yogurt, Coriander Powder, Turmeric Powder,Red Chili Flakes, Garam Masala Powder,salt,red chili Powder,tomato Ketchup and oil mix it well fill masala in chicken Leg Pieces and set a side for 1 hour.after 1 hour take a fry pan add oil in fry pan heat up the oil. now add chicken drum sticks and cook it for 3 to 4 minutes on one side .after 3 to 4 minutes change its side and cook other side for 3 to 4 minutes.after 3 to 4 minutes Are chicken Drumsticks is Ready now serve it eat it and enjoy it.

Commercial style Zigzag french fries with Afghani Chutney Recipe

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 Ingredients: (1) 8 medium Potato (Peeled) (2) 1 Medium tomato (3) 3 Garlic Cloves (4) Half Capsicum (5) 1/4 cup water (6)some fresh Mint (7) 1 bowl fresh Coriander (8) 3 Green chilie (9) 3 tbsp white vinegar (10) 1/4 tsp Salt (11) 2 small lemon Directions: Firstly cut potatoes in slices then make chips with zigzag cutter.now take a pot add Oil heat up the oil add zigzag fries and fry it on medium to high flame.after frying are zigzag fries are ready.now take a blender or grinder add fresh Coriander, fresh mint, capsicum, tomatoes green chili, garlic cloves,salt and white vinegar blend it well.now add blended chutney in bowl squeeze lemon juice and little bit of water mix it with the help of spoon.are zigzag fries and Afghani chutney is ready. Serving process: only add lemon juice and water in chutney when you ready to serve.

Commercial style Besan Aloo Crispy Tikki with 2 types of Special chutney Recipes

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  Ingredients: (1) 4 Medium Potato boiled (2) 1 Medium onion chopped (3) Half bowl Besan (4)Some Fresh Coriander (chopped) (5) Half Glass water (6) Half tsp Salt (7) Half tsp Red chili Powder (8) Half tsp Coriander Powder (9) Half tsp Chaat Masala (10) Half tsp Garam Masala (11) 1 Green chili Chopped (12) 1/4 tsp white cumin seeds (13) 1/4 tsp Red chili flakes   2 types of Special chutney Recipes ingredients: (1) 3 tbsp Mayonnaise (2) 3 tbsp Tomatoe Ketchup (3) 1 Bowl yogurt (4) 2 Green Chili's paste (dardare) Directions: Firstly take a bowl add boiled Potato  mashed all potatoes with the help of Masher. now add onion,fresh Coriander, green chili, white cumin seeds,red chili flakes, Coriander powder,salt,Chaat Masala,red chili powder and garam Masala mix it with the help of hands .now take a Tikki hand maker or make it with the help of hands .Take a lit bit of mixture put it on your hand then round it then press it then shape it with the help of hands are Tikki is ready.n...

Anda Shami Burger Recipe

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  Ingredients: (1) 1 Cabbage ( julienne cutting) (2) 1 Medium tomato (3) 1 medium cucumber (4) Mayonnaise (5) Ketchup (6) oregano (7) 3 Burger (cut in 2 pieces) (8) Half Cup Oil (9) 2 Egg 🥚 (10) 1 tsp Chaat Masala (11) 3 chicken Shami kabab Directions: Firstly take a bowl add egg in bowl and whisk it with the help of whisker.now take a Tawa or fry pan add oil heat up the oil take chicken Shami kabab dip it's both sides in egg and put it in to the hot oil and fry it for 2 to 3 minutes on  medium to low flame 🔥.now take another egg add it in the bowl and add 1 pinch of  Chaat Masala whisk it with the help of whisker.now take a Tawa or fry pan add oil heat up the oil.now add whisk egg and fry it on medium to low Flame 🔥.after frying cut the egg in to long pieces.now grease the Tawa or fry pan with oil add burger in oil heat up the burger from both side until it gets a light brown colour.after heating burger is done. take a bowl add 2 tbsp of ketchup and 2 tbsp of  Ma...

Potato Kabab Recipe | Aloo kay kabab or cutlets Recipe

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  Ingredients: (1) 7 medium potato  (2) water (3) 1 medium onion chopped (4) 2 green chilies finely cut (5) 1 tsp Salt (6) oil (7) 1 egg (8) half tsp Garam Masala powder (9) 1 tsp Chaat masala (10) 1 tsp Coriander powder (11) 1/4 tsp red chili flakes (12) half bowl fresh Coriander (13) 1 tsp red chili powder Directions: Firstly take a pressure cooker add potato and water in the pressure cooker and boiled for 30 minutes on medium flame.after 30 minutes squeeze all potato water and peel the potato.now take a bowl and add boiled potatoes mashed all Boiled potato with the help of masher .now add onion, Coriander powder,Garam Masala powder,red chili powder,salt,Chaat masala,red chili flakes,green chili and fresh Coriander mix it well .now take a Plastic kabab maker or use your hands . put a little potato mixture on hands and round it and shape the potato kabab or cutlets .now take egg whisk it with the help of whisker or folk.now take a pan add oil heat up the oil.now take kabab di...

Chicken Roast Till Wala Recipe | Chicken Roast sesame seeds

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  Ingredients: (1) 1 kg chicken (2) 1 Cup yogurt (3) 1 tsp Red chili powder (4) 1 tsp Coriander powder (5) 1 tsp Salt (6) 1 chutki ajwain (7) Half tsp yellow food colour (8) Half tsp black pepper powder (9) 1 tbsp Kachri powder (10) 1 tbsp ginger garlic paste (11) 1 tbsp white sesame seed (safaid Till) (12) 1/4 tsp turmeric Powder (13) 2 tbsp white vinegar (14) 1 egg (15) 1 tsp roasted white cumin powder (16) 3 tbsp Corn flour (corn starch) (17) 2 tbsp Baisan (18) 1 tbsp white sesame seed (19) 1 glass water Directions: Firstly  put the  deep cut in all chicken pieces with the help of knife.now take a bowl add yogurt, ginger garlic paste,red chili powder, Coriander powder,salt, ajwain, black pepper powder, kachri powder, roasted white cumin seeds powder, turmeric Powder, orange food colour, white vinegar , egg and white sesame seed (safaid Till) mix it well.now add chicken mix it well put masala in to chicken cuts.now leave it for 2 hours in refrigerator or overnight in re...

Dahi Baray Recipe

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  Ingredients: (1) 1 bowl Baisan (2) 1/2 kg yogurt (3) half cup Milk (4) Half Glass water (5) 1/4 tsp red chili powder (6) 1/4 tsp Salt (7) 1 Green Chili's (8) fresh Coriander &Mint (9) 1 Medium onion (chopped) (10) 1 Medium Potato (Boiled) (11) Half bowl Tamarind (imli ki chutney) (12) Half tsp baking Powder (13) 1 tsp Chaat Masala (14) 1/4 tsp Salt (15) 1/4 tsp red chili powder Directions: Firstly take a grinder and add a little bit of water, Coriander, Mint, green chilies,red chili powder and salt and griend them all and make a chutney.after grinded are chutney is ready.now take a bowl add Baisan, red chili powder,salt and a little bit of water mix it now add baking Powder and water mix it well make a batter not to think or not to liquid.now take a pot add oil heat up the oil now add Baisan with the help of spoon in oil and make a Baray. fry all Baray in oil . now take a bowl and add water in it.and add fryied Baray in water leave it for 10 minutes.after 10 minutes squeeze a...

Sheer khurma Recipe

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  Ingredients: (1) 1 Cup Seviyan (2) 1 liter Milk (3) 7 tbsp White Suger (4) 10 to 12 Pistachios (chopped) (5) 5 to 6 Chuara / Dry Dates (Chopped) (6) 2 tbsp Ghee (7) 3 Green cardamom (8) 12 to 13 Coconut piece (9) 2 tbsp Kishmish (10) 10 to 12 Almond (chopped) Directions: Firstly take a pot add ghee heat up the ghee . now add green cardamom and  seviyan .Roasted seviyan for 2 minutes on medium flame.you can also take oil if you don't have ghee.after cook for  2 minutes are seviyan is ready.now take a separate bowl. add milk in it boiled the milk on medium flame.now add White suger mix it and cook it for about 4 to 5 minutes.now add seviyan in milk add dates, Kishmish, coconut, almond and pistachios mix it .cook it until it gets swell after swell are sheer khurma is ready let it cool and garnish it with pistachios,drydates, coconut, Kishmish and almond and serve it eat it and enjoy it .

Popcorn Makai Recipe

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  Ingredients: (1) 4 tbsp Popcorn Makai (2) 1 tbsp Ghee (3) 1 pinch of Salt Directions: Firstly take a pot heatup the pot.now add ghee and salt in the middle of the pot .now add popcorn Makai and cover it for 2 to 3 minutes on medium flame don't cover the Pot fully let it open a lit bit so air can easily go inside.after 2 to 3 minutes uncover the pot and serve the popcorn Eat them and enjoy them.

Creamy Fruit Chaat Recipe

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  Ingredients: (1) 1 bowl banana  (2) 1 bowl grapes (3) 1 bowl apple (4) 1 bowl guava (5) 10 to 12 Almond (6) 8 to 10 Dates (7) Half bowl kishmish (8) half bowl cream Directions: Firstly take a bowl add apples, guava, Banana, grapes,dates, kishmish, almond and cream in to the bowl and mix it well .now garnish it with almond and  kishmish (raisins) and serve it and enjoy it.

Punjabi Fruit Chaat

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  Ingredients: (1) 1 bowl White Chana Boiled (safaid chany boiled ) (2) 1 bowl banana (3) 1 bowl apple (4) 1 bowl guava (5) 1 bowl grapes (6) half bowl yogurt (7) half bowl Tamarind (imli ki chutney) (8) 1 tsp Chaat masala Directions: Firstly take a bowl add cuted apple,guava,banana, grapes,boiled white Chana, yogurt, tamarind ( imli ki chutney) and Chaat Masala in the bowl .now mix it with the help of 2 spoons and serve it.

Crispy Aloo Pakoray

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  Ingredients: (1) 1 bowl Besan (gram flour) (2) 1 tbsp Chaat Masala (3) 1/4 tsp Red chili flakes (4) 2 Medium potato (cut in slices) (5) 1 glass water (6) 1/4 tsp Garam Masala powder (7) Half tsp Salt (8) Half tsp Red chili powder (9) 1 Chutki Ajwain (10) Half tsp Coriander powder Directions: Firstly take a bowl add Besan , Chaat masala,red chili flakes, Garam Masala powder,salt,red chili powder, Coriander seeds and ajwain  mix it by adding lit bit of water .make a batter not to thick or not to liquid.now take a potato slice dip it  in batter and fry it in hot oil on medium flame.after frying sprinkle some Chaat Masala and serve it and enjoy it.

Dahi Chana Chaat Recipe

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  Ingredients: (1) 1 Bowl White Chana boiled (Safaid Chany) (2) 3 Medium potato Boiled (cut in dice ) (3) 1 Medium onion (cut in small dice ) (4) Half tsp Salt  (5) Half tsp Red chili powder (6) 1 tbsp Chaat Masala (7) 1 Bowl yogurt (8) Half Bowl tamarind sauce (imli ki chutney) (9) Fresh Mint (10) Fresh Coriander (11) 1 Green chili Directions: Firstly take a fresh Coriander,fresh mint and green chilies make a paste do not add and spieces in it.now take a separate bowl add boiled white Chana,boiled potatoes, onion in it .now add fresh Coriander, fresh mint and green chilie paste,salt,red chili powder, Chaat masala, tamarind sauce and yogurt mix it with the help of 2 spoons and garnish it with a little bit of tamarind sauce and serve it and enjoy it.

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